Reel Seafood Blog

Can You Drink Red Wine with Seafood?


It is considered somewhat common food knowledge that “red wine pairs with meat and white wine pairs with fish.” Is this really the truth though? Of course not! To truly enjoy most of your meal at Reel Seafood, you may want to break this culinary “rule.” The white wine rule really applies to white fish […]

All About Sustainable Seafood

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Did you know that October is National Seafood Month? At Reel Seafood, we want to kick off the celebration by talking about something important to us as a business – seafood sustainability. Although you may have heard of the term before, seafood sustainability refers to seafood that is caught or farmed in a way that […]

Food Network Magazine editor comes to Albany


When Maile Carpenter became the Food Network Magazine’s founding editor-in-chief, “foodiesm” was still on the rise. Those fast-lapse food videos weren’t even twinkles in ambitious social-media innovators’ eyes, yet. Ah, yes. The Twitter-is-still-new heyday of 2008. Now, Food Network Magazine is the best-selling monthly food magazine on the stands; it has 1.75 million subscribers. With print media […]

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