Lunch Menu

Raw Bar

All Raw Bar Selections are Gluten-free gluten-free-icon-xsmall

SEAFOOD TOWER | Market serves 2-3 ppl | Market serves 4-6 ppl
Chilled Maine lobster, oysters, colossal shrimp, clams, King Crab legs served with lemon & a variety of sauces

JUMBO SHRIMP COCKTAIL | 14
Lemon & cocktail sauce

LITTLENECK CLAMS | 13
12 Served on the half shell with lemon and classic mignonette

CHERRYSTONE CLAMS | 13
6 served on the half shell with lemon and classic mignonette

OYSTERS ON THE HALF SHELL | Market
We carry an array of East Coast & West Coast oysters which change daily according to availability. Ask your server for details on today’s selection

REEL OYSTER PACK | 24
8 chef selected oysters and 4 clams, served with cocktail sauce, fresh lemon, and classic mignonette

REEL OYSTER JUMBO PACK | 42
14 chef selected oysters and 10 clams, served with cocktail sauce, fresh lemon, and classic mignonette


Small Plates

COCONUT SHRIMP | 13
with mango chutney

LITTLENECK CLAM STEAMERS | 15 gluten-free-icon-xsmall
Bakers dozen, drawn butter and lemon

REEL SEAFOOD'S ORIGINAL CLAMS CASINO | 13
Bacon, brunoised peppers, garlic and white wine butter lightly finished with Parmesan bread crumbs atop crostini

STRIPS & STICKS | 12
An all-time favorite, freshly breaded clam strips served with match stick fries & tartar sauce

RSC CRABCAKE | 17
Pan seared jumbo lump crabcake, Créole mustard aioli, and house slaw

SESAME SEARED SCALLOP APPETIZER | 16
Soba noodle and cucumber salad finished with a sweet chili drizzle

CALAMARI FRITTI | 12
Crispy fried calamari and hot sliced banana peppers, served with roasted garlic aioli & Marinara sauce

OYSTERS ST CHARLES | 19
Crispy oysters, creamed spinach, and lemon aioli

TUSCAN BRUSCHETTA | 11 ADD SHRIMP | 16
Grilled bread brushed with pesto, topped with fresh tomato, garlic, basil, red onion, and fresh mozzarella

SIGNATURE MUSSELS | 19
Craft beer steamed mussels with fresh garlic, thyme, and crushed red pepper flakes, finished with butter and fresh lemon, served with crostini

COLD SMOKED TROUT | 15
Cold smoked trout paired with pickled red onions, grilled bread with garlic herb goat cheese, capers, and hard boiled eggs

 

Soups & Salads

NEW ENGLAND CLAM CHOWDER CUP | 5  BOWL | 7
Classic with bacon and chives

SOUP DU JOUR CUP | 4  BOWL | 6
Ask your server for today's soup special.

CLASSIC WEDGE SALAD | 9   ADD CHICKEN | 13    ADD SHIRMP | 14 gluten-free-icon-xsmall
Iceberg lettuce, red onions, fried bacon strips, grape tomatoes, blue cheese crumbs, topped with our house-made blue cheese dressing  and a balsamic drizzle

CAESAR | 10     ADD CHICKEN | 14    ADD SHIRMP | 15 
Crisp romaine, house-made croutons, and white anchovies tossed in our classic Caesar dressing & topped with shaved Padano

HOUSE | 7     ADD CHICKEN | 10    ADD SHIRMP | 11gluten-free-icon-xsmall
Mixed greens, cucumber, tomatoes, red onion, Gruyère cheese, with choice of dressing

SHELLFISH COBB | 23
Perfect to share! Shrimp, lobster, lump crab, bacon, avocado, tomato, blue cheese, hard boiled egg, lemon cream vinaigrette.

STRAWBERRY & ARUGULA SALAD | 15     ADD CHICKEN | 19    ADD SHIRMP | 20gluten-free-icon-xsmall
Fresh strawberries paired with goat cheese, mandarin oranges, cucumbers, fresh arugula, and drizzled with tarragon vinaigrette

BEET & SPINACH SALAD | 15   ADD CHICKEN | 19   ADD SHRIMP | 20gluten-free-icon-xsmall
Tossed in a balsamic vinaigrette with toasted pecans, feta cheese and dried cranberries

ALMOND KALE SALAD | 15   ADD CHICKEN | 19   ADD SHRIMP | 20
Cabbage, kale, snap peas, roasted & salted almonds, drizzled  with sesame miso vinaigrette

 

 

Sandwiches

Served with your choice of fries, old bay fries, kettle chips, chowder, house salad or coleslaw. All sandwiches can be made into a wrap at no additional cost.

Gluten-free buns & wraps available at additional cost.gluten-free-icon-xsmall

OYSTER PO’ BOY | 15
Crispy fried oyster topped with Creole mustard aioli,  lettuce, tomato & pickles on a soft bun

BARBECUE CHICKEN BLT  | 12  -or-  SALMON BLT | 14
Tamarind barbecue glazed grilled chicken or salmon, applewood bacon, lettuce, tomato & lemon aioli on a brioche bun

GRILLED CHICKEN GYRO | 12
Char-grilled boneless chicken thigh, lettuce, tomato,  red onion, feta cheese & tzatziki sauce in a grilled pita

BLACKENED CHICKEN WRAP | 13
Blackened chicken with roasted corn relish, avocado, fresh greens, tomato and Creole mustard aioli, rolled in a flour tortilla

LOBSTER ROLL  | 19
Fresh lobster meat and basil mayonnaise on a brioche bun. Served warm upon request

REEL RACHEL | 14
Our version with crispy breaded sustainable white fish with melted Swiss cheese, coleslaw & Russian dressing on grilled marble rye

 

 

Reel Bowls

Choose jasmine rice, quinoa, soba noodles or fresh greens

AHI POKE | 15
Surimi crab salad, spicy ahi tuna poke, wakame salad, cucumbers, carrots and scallions with house sweet chili sauce & spicy mayo

SRIRACHA POKE  | 14
Surimi crab salad, crispy shrimp, sesame seeds, avocado, cucumber, carrots, edamame, sweet soy, Sriracha & spicy mayo

WOLF ROAD BOWL | 14gluten-free-icon-xsmall
Sliced grilled chicken, seared ahi tuna or seared salmon with roasted corn salsa, fresh tomatoes, avocado, sunflower seeds, Swiss cheese and balsamic reduction

DASHI STYLE  | 14
Sliced grilled chicken, seared ahi tuna or seared salmon with roasted mushrooms, green onions, hard boiled egg, sesame seeds, sweet soy & dashi broth

POWER BOWL  | 14gluten-free-icon-xsmall
Sliced grilled chicken, seared ahi tuna or seared salmon with hard boiled eggs, pecans, cucumbers, carrots, chick peas, avocado & sesame miso vinaigrette

 

Tacos

3 Tacos to an Order. Tacos come with your choice of fries, old bay fries, kettle chips, chowder, house salad or coleslaw

Choose from:

Crispy Shrimp | 14
Korean Barbecue Pork | 13
Spicy Ahi Tuna Poke | 15
Garlic Chicken Thigh | 12

KOREAN STYLE
Pickled cucumber, purple cabbage slaw, sesame seeds & Sriracha drizzle

ISLAND STYLE
Arugula, pineapple salsa, sweet and spicy jerk sauce & lime crema

SOUTHWESTERN
Fresh greens, avocado, corn salsa & lime crema

 

 

Burgers & Others

Served with your choice of fries, old bay fries, kettle chips, chowder, house salad or coleslaw.
Gluten-free buns & wraps available at additional cost.gluten-free-icon-xsmall

REEL DEAL BURGER |12
Char-grilled 8oz short rib & brisket blend burger with lettuce, tomato and onion, served on a brioche bun

Make it your own:
American, Swiss, cheddar or provolone cheese +$1 ea  Bacon, caramelized onions or roasted mushrooms +$1 ea Fresh avocado +$2 Lobster salad +$9

REEL SIGNATURE BURGER | 14
Cheddar, bacon, crispy onions, garlic aioli & our Jack Daniel’s sauce, served on a brioche bun

THAI STYLE AHI TUNA BURGER | 14
Ahi tuna with hints of ginger, cilantro & sesame seeds, pan-seared & drizzled with spicy mayo, served on a brioche bun with fresh arugula & pickled cucumber

ULTIMATE CHICKEN SANDWICH | 12
Crispy battered boneless chicken thigh, lettuce, tomato, house slaw & garlic aioli, served on a brioche bun

 

 

Lunch Entree

RUSTIC CHICKEN PAPPARDELLE | 21
Sautéed with chorizo, garlic, olive oil, broccoli, and finished with a light parmesan cream sauce

MEDITERRANEAN ROASTED VEGETABLE VEGAN RAVIOLI | 22
Sautéed with olive oil, tomatoes, basil, and spinach

BUTTERNUT SQUASH RAVIOLI | 23
Tossed with a sage brown butter sauce with fresh arugula and grape tomatoes

STUFFED HADDOCK | 21
Buttery herb bread stuffing with sweet crabmeat and Chef’s seasonal selection

THE FAMOUS SEA STEW | 23gluten-free-icon-xsmall
Shrimp, calamari, clams, mussels & fresh fish simmered in a cioppino broth

NEW ENGLAND STYLE FISH & CHIPS | 14
Premium white fish, beer battered and fried served with french fries & coleslaw

TUSCAN SALMON | 18gluten-free-icon-xsmall
Salmon with garlic, wilted spinach & topped with a tomato mozzarella bruschetta

RSC CRABCAKE ENTREE | 19
One pan-seared jumbo lump crabcake with Creole mustard aioli, house slaw & old bay fries

 

 

Fresh Fish

Prepared your way - grilled or broiled. Served with choice of one sauce.
Add Chef’s seasonal vegetable | 2 Add jasmine rice | 2
ATLANTIC SALMON | 15

DIVER SCALLOPS | Market 

SWORDFISH | Market 

HADDOCK | 14 

TUNA | Market

Sauces

  • Leek Cream
  • Tamarind BBQgluten-free-icon-xsmall
  • Orange Rum
  • Basil Pesto gluten-free-icon-xsmall
  • Horseradish Creamgluten-free-icon-xsmall
  • Brandy Peppercorn
  • Remoulade gluten-free-icon-xsmall

 

 

Add on to any entree

5 Oz Lobster Tail | Mkt

8 Oz Lobster Tail | Mkt

4 Shrimp Scampi | 14

4 Shrimp Fried or Grilled | 14

3 Seared Scallops | 20

½ Lb King Crab | Mkt


gluten-free-icon-xsmall Gluten-free Selections

Most dishes can be made gluten-free. Please inform your server of any food allergies. Vegan dishes also available, please ask your server. For parties of eight or more a 20% gratuity will be added.

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Gluten Free Icon IllustrationGluten Free Selections
If you have other dietery restrictions, please let us know. We cook from scratch and will do our best to accommodate your needs.

In lieu of personal checks we accept VISA, Master Card, Discover Card, American Express and Diners Club.
For parites of eight (8) or more, a 20% gratuity will be added to the check.